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In issue 301 -
What Does Polly Say? Species Differences In Vocal Learning By Parrots Revealed By Citizen Scientists by GrrlScientist
In issue 301 -
Good management to avoid hand-rearing. By Rosemary Low
In issue 301 -
The Never ending Enrichment Conundrum. Complete Psittacine by Eb Cravens
In issue 301 -
The Cost of Living … with parrots. By Catalina Tate & Rebecca Pauli
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Mimi’s Menu


Karen Chudley discusses a Japanese approach to feeding pet parrots with Mimi

In the February 2014 issue of Parrots magazine, my good friend Tomoko Mimi Shimada, or Mimi, as she prefers to be known, introduced us to her beloved pet parrots Abo, an African Grey and Okame, a lutino Cockatiel.

Mimi lives in Japan and is fortunate to have an abundance of wonderful fresh and healthy ingredients available to feed to her birds.  Mimi is a licensed nutritionist, so it is no surprise that Abo and Okame enjoy a nutritious and tasty diet, which has made encouraging improvements to their health.  Here, Mimi and I discuss her approach to feeding her parrots.

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