Supported By
Parrots Magazine
Whether you’re curious about parrot breeding, behaviour, conservation, or healthcare, we've got you covered. It’s like having a chat with a wise old parrot minus the squawking. We have lots of fascinating articles from leading aviculturalists and behaviour experts.
We produce a colourful, engaging and informative eMagazine delivered straight to your desktop every month.
Latest Edition
There are many ideas about the best diet to feed a captive parrot. However, when you take a look at what science has to say about nutrition and building good health, there’s only one avian feeding plan that holds any weight. He right plan!
In the eighties and nineties, it seemed that prospective parrot buyers were continually drawn to the large and striking psittacines, but many owners are attracted to the smaller species - cockatiels, conures, parrotlets and lorikeets etc.
Peanuts have always been a popular food that owners are eager to treat their birds, but how careful should we be to avoid aflatoxin in peanut shells. With careful selection, potential risks can be avoided.
When we hear about the threats to Macaws in Bolivia, we assume it is because of poaching and land clearance. But a new study has found that an overlooked threat to the wild parrot populations is the capture of parrots for use as pets.
and much more in this issue …